Mortadella Favola su sfondo bianco

Mortadella Favola

Mortadela
€125,00
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Mortadella Favola su sfondo bianco

Mortadella Favola

€125,00 / 5.0 kg
Weight: 5.0 kg
SKU: A1245
Purchased 25 times
Type of Product: Mortadela
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Mortadella Favola is a premium Italian mortadella crafted from selected pork cuts and high‑quality fat, giving it a soft, velvety and perfectly uniform texture. Its delicate aroma, enriched with subtle spicy notes, blends with a naturally sweet, balanced and harmonious flavor. Ideal for gourmet sandwiches, refined charcuterie boards, elegant appetizers and creative recipes inspired by Italian salumi craftsmanship.

New arrivals

The Mortadella Favola represents one of the finest expressions of Italian charcuterie. Its smooth texture, uniform pink color and premium fat cubes highlight meticulous craftsmanship and exceptional quality.

Origin and Ingredients Made from selected pork sourced from controlled farms, using only noble cuts and high-quality jowl fat. Natural spices — pepper, delicate aromatics and sometimes pistachios — are carefully balanced to enhance the meat's natural sweetness.

Production Method The meat is finely minced, emulsified and stuffed into large casings. Slow cooking in dry-air ovens ensures a soft texture, delicate aroma and full, rounded flavor.

Aroma and Flavor The Mortadella Favola offers a sweet, fragrant aroma with light spice notes. On the palate, it is soft, velvety and harmonious, with a natural sweetness and exceptional smoothness.

Use in the Kitchen Perfect for:

  • gourmet sandwiches and focaccia
  • charcuterie boards
  • salads and antipasti
  • mousses, creams and fillings

Why Choose It Thanks to its premium ingredients, traditional craftsmanship and elegant flavor, the Mortadella Favola is a versatile and refined product suitable for any occasion.

FAQ

Where is Mortadella Favola made and what is its history?

Mortadella Favola — 'Fable' — by Felsineo is one of the most prestigious and well-known premium Mortadellas in Italy: Felsineo, a company from the Bologna area, has created in the Favola a Mortadella that, through an increased proportion of premium pork, more precise seasoning and a finer texture than standard Mortadella, dissolves the boundary between cured meat and delicatessen. The name 'Favola' — Fable or Fairy Tale — is an allusion to the exceptional quality of the product: a Mortadella so good it sounds like a fairy tale. Felsineo was founded in 1947 in Bologna and grew into one of the reference producers of Mortadella Bologna PGI, with a strong orientation towards premium gastronomic catering and international export. The Favola is the flagship product of this strategy: a product that maximises the classic organoleptic parameters of Mortadella Bologna — colour, texture, seasoning, fat-meat balance — and is presented in an elegant packaging that gives Mortadella a place alongside top products like Culatello and Prosciutto di Parma Riserva.

How to store Mortadella Favola and what to pair it with?
  • Whole: 4–8 °C; until the use-by date
  • Once cut: in wax paper; use within 3–5 days
  • Remove 20 minutes before tasting

In the kitchen: For premium tastings thinly sliced, pure, without accompaniment. On Michetta and Ciabatta with a slice of Tuscan butter. In Mortadella mousse as a refined starter. On the starred kitchen board alongside Culatello and Parmigiano Reggiano Riserva. Pairing: Pignoletto Superiore dei Colli Bolognesi or Franciacorta Brut as a champagne-style companion.

What guarantees the quality of Mortadella Favola?

Mortadella Favola Felsineo carries the Mortadella Bologna PGI certificate and is produced according to the traditional recipe with pork of selected breeds satisfying all the Consorzio specification requirements. It is one of the most renowned premium products of the category.

Is Mortadella Favola gluten-free? Does it contain lactose?
  • Allergens: pork; white and black pepper; nutmeg; myrtle
  • Gluten: absent
  • Lactose: absent
  • Pregnancy: suitable — cooked product
  • Vegan/vegetarian: not suitable
  • Producer: Felsineo SpA, San Lazzaro di Savena (BO), Emilia-Romagna
  • Classification: High-quality mortadella, non-PGI; exclusive recipe
  • Meat: pork, pork tripe; cheek lard cubes evenly distributed
  • Seasoning: Salt, acacia honey, natural flavourings, pepper, spices, pistachios (in flavoured variants); antioxidant: sodium ascorbate; preservative: sodium nitrite
  • Distinctive feature: recipe with reduced fat content; particularly tender and delicate consistency
  • Sizes: approx. 1.3 kg, 3 kg, 7 kg; vacuum-packed
  • No added glutamate, gluten-free, no milk derivatives
  • Storage: 0-+5 °C
  • 100% Italian product

SHIPPING within ITALY is FREE.
Exclusively for CHEESE, CURED MEATS, and MEAT, shipments are dispatched on MONDAY, TUESDAY, and WEDNESDAY before 3:00 PM.

Shipments of OTHER PRODUCTS are dispatched EVERY BUSINESS DAY.

Delivery takes place within 3 business days if the products were paid for by Credit Card or PayPal, barring unforeseen circumstances.

Delivery takes place within 5 business days if the products were paid for by Bank Transfer, barring unforeseen circumstances.

For all HARD-TO-REACH DESTINATIONS (mountain areas, islands, etc.), delivery times may increase from 3 to 8 business days.

HOME DELIVERY and INTERNATIONAL RATES
Home delivery with SDA, GSL, Bartolini, TNT, UPS and FEDEX, SVAT, STEF, and others.

The price is Euro 15.00-20.00 +VAT | from 0.1 kg to 3 kg to the following countries:
Austria, France, Switzerland, Luxembourg, Germany.

The price is Euro 23.00-45.00 +VAT | from 3.1 kg to 40 kg to the following countries:
Austria, France, Switzerland, Luxembourg, Germany.

PALLETIZATION is quoted upon request, departing from our MILAN LOGISTICS HUB (DRY, REFRIGERATED 0 +4°C, FROZEN -18°C)

Shipping your package
Packages are usually shipped after payment is received and delivered by courier within 3 to 8 business days.

Our products are made exclusively in Italy.

We carefully select our manufacturing partners to ensure high product quality at a fair price.

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